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fire-dragon-chillies-nz-herald

Kiwi Hot Sauces Among World’s Best

Kiwi Hot Sauces Among World’s Best Three New Zealand hot sauce companies can now claim to be World Champions after beating out entries from around the globe in the 2015 World Hot Sauce Awards. Northland’s Fire Dragon Chillies took out the World Champion title in the ‘Ultra Hot’ category for the second year running for [Read More]

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NZ Herald Article about 2015 Chilli Champs Final

It’s hotter than X-Factor or Dancing with The Stars, and competitors could end up seeing stars at the end of it. The finals of the New Zealand Chilli Eating Championship takes place this afternoon at the Sweat Shop Brew Bar in central Auckland. In what is possibly the country’s hottest competition, the 18 finalists will [Read More]

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NZ Herald HOT NEWS!

A small Hokianga chilli sauce business has put the heat on international competition by coming second at the New York City Hot Sauce Festival contest, the Screaming MiMis. Adding colour to that success in the world’s hottest competition, in Northland the dry-heat loving plants are grown in a rainforest. Fire Dragon Chillies grower and sauce [Read More]

Smoky Dragon in all sizes! What size can you handle?

If you like your food HOT, you’ve come to the right place because all our sauces are packed with real chillies and are guaranteed to wake up those taste buds. All our chillies are grown organically in Aotearoa and only the finest make it into our sauce. We are 100% grown and produced in NZ. [Read More]

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What Are People Saying?

“If you want sauce that captures the exotic flavour and crazy blistering heat of the Bhut Jolokia Pepper no need to look any further than Dragon’s Fury!!! Definitely a MUST for any serious chilli lover and not for the faint hearted. Great job!!!!!!!!!!!!!” – Ted Woolman, Wellington “I had a couple of my chilli mad [Read More]

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NZ Chilli Eating Champs Final – Kings Arms Tavern, 2011

1st place: Daniel “the Chilli Annililator” Naera, Hokianga 2nd place: Denver “Chilli Hoover” Watson, Mission Bay 3rd place: Jonny “Hot” Scott, Christchurch 1st Female: Jess “Chilli Fillie” Gardner, Paihia 2nd Female: Ying “Chilli King” Kong, Auckland 3rd Female: Hayley “Habanero” Blundell, Auckland NZ CHILLI EATING CHAMPION IS: Daniel “the Chilli Annihilator” Naera from the Hokianga [Read More]

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Raving Reviews

Can I just say that your Bhuty Dark Chocolate is up in the top ten taste experiences that I have ever had. I have had chilli chocolate before and always been a little disappointed…The after taste that you get from yours is just divine!!!! Just the right mixture of heat and deep cocoa!!! I will [Read More]

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3News – Big trouble at chilli-eating champs

Clint had kindly sent me a box of assorted chillies after the on-air histrionics, sensing he may have found another convert to chilli-dom, and I’d spent the last month spicing up meals, livening up Friday night drinks, and terrorising unsuspecting workmates. Read the news HERE!

iMoguMpw

Taste Magazine – March 2011

Clint Meyer of Fire Dragon Chillies talks to Rachael McKinnon about growing the world’s hottest chillies. Since returning from adventures to countries that are serious about their spices, Clint Meyer has been growing the world’s hottest chilli varieties in Hokianga in the Far North. Clint has spent the last five years developing sauces for his [Read More]

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KiwiFM – March 2011

Clint Meyer: Fire Dragon Chillies 31-3-11 Radio Wammo Show Clint Meyer: Growing hot chillies 31-3-11 Radio Wammo Show